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10 Spring Fruits and Vegetables to Eat Now

We all know the importance of eating fresh produce. It’s often suggested (and backed up by the USDA), that fruits and vegetables should take up half of our plate, with grains, protein and dairy accounting for the other 50%. That’s a worthwhile goal and one that’s made easier when equipped with ideas to keep meals … Read more

Clear labeling on fruits and vegetables with coatings sold to Americans focus of new bill

NEWYou can now listen to Fox News articles! Transparency is the focus of new proposed legislation when it comes to the coatings that are added to produce before the grocery-store items are sold to Americans.  Focusing on fruits and vegetables treated with a shelf-life-extending coating, Rep. Marlin Stutzman, R-Ind., introduced HR 4737, known as the Apeel … Read more

Brussels pushes schools to serve ‘made in Europe’ fruit and vegetables

Stay informed with free updates Simply sign up to the Agriculture myFT Digest — delivered directly to your inbox. Brussels will propose that fruit, vegetables and milk in schools should be “made in Europe” as part of a wider push to favour domestic industries from defence to agriculture. The European Commission will say on Wednesday … Read more

How to Chop Vegetables Like a Pro (Without Wasting Half of It)

If you’ve ever watched professional chefs slice and dice vegetables with lightning speed, you might wonder if they possess some kind of cooking superpower.  The truth is much simpler: they’ve mastered the knife skills that anyone can learn.  Whether you’re prepping ingredients for your MyFitnessPal Meal Planner recipes or just trying to eat more veggies, … Read more

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